Pavailler creates, manufactures and distributes a comprehensive and homogeneous range of equipment for bakery and pastry operations, focused on scratch as well as frozen technology (par-baked). We proud to be an international bakery specialist, in terms of bread making process around the world.
Head Office Address:
Pavailler
BP 54 Rue Benoît Frachon ,
26802,
Portes-lès-Valence
France
